How to Make CTC Tea: A Step-by-Step Brewing Guide for the Perfect Cup

Introduction

CTC Tea, known for its bold flavor and rich aroma, is a staple in many households. Whether you prefer a strong morning chai, a refreshing black tea, or a soothing milk tea, mastering the right brewing technique is key to unlocking its full taste and health benefits.

In this guide, we’ll take you through the perfect way to brew CTC Tea—whether you like it with milk, water, or spices. Plus, we’ll share expert tips to make your tea flavorful, aromatic, and refreshing.

1. What is CTC Tea?

CTC (Crush, Tear, Curl) Tea is a granular black tea processed to release maximum flavor, strength, and color when brewed. It is widely used for making Indian chai, milk tea, and black tea. The robust character of CTC Tea makes it an ideal choice for strong tea lovers.

2. Ingredients You Need to Make CTC Tea

To brew the perfect cup of CTC Tea, gather the following ingredients:

For Classic Black Tea:

• 1 cup of water
• 1 teaspoon of CTC Tea leaves
• 1 teaspoon of sugar/honey (optional)
• ½ teaspoon of lemon juice (optional)

For Traditional Milk Tea (Chai):

• 1 cup of water
• ½ cup of milk (dairy or plant-based)
• 1 teaspoon of CTC Tea leaves
• ½ teaspoon of sugar (adjust to taste)
• Spices like cardamom, cinnamon, ginger, or cloves (optional)

3. How to Brew the Perfect CTC Tea

A. How to Make Black Tea with CTC Tea

Step 1: Boil 1 cup of water in a pot.
Step 2: Add 1 teaspoon of CTC Tea and let it simmer for 2-3 minutes.
Step 3: Strain the tea into a cup.
Step 4: Add honey, sugar, or lemon for added flavor.
Step 5: Enjoy your freshly brewed black tea!

👉 Pro Tip: For a stronger taste, let the tea steep for an extra minute.

B. How to Make Traditional Milk Tea (Chai)

Step 1: In a pot, boil 1 cup of water and add 1 teaspoon of CTC Tea leaves.
Step 2: Simmer for 2-3 minutes, then add ½ cup of milk.
Step 3: Add sugar and spices like cardamom, ginger, or cinnamon for extra flavor.
Step 4: Simmer for another 2-3 minutes until it reaches a rich color.
Step 5: Strain and enjoy your perfect homemade chai!

👉 Pro Tip: For an even richer taste, use full-fat milk and let the tea simmer longer.

4. Expert Tips for Brewing the Best CTC Tea

✔ Use Fresh Water – Always use filtered or fresh water for better taste.
✔ Control Steeping Time – Over-brewing can make the tea too bitter; stick to 3-5 minutes.
✔ Choose the Right Milk – Full-fat milk gives a creamy texture, while plant-based milk like almond or oat offers a unique twist.
✔ Experiment with Flavors – Add spices like cinnamon, ginger, and cardamom for a traditional masala chai.

5. Health Benefits of Drinking CTC Tea

✅ Boosts Immunity – Packed with antioxidants and flavonoids, CTC Tea strengthens your immune system.
✅ Enhances Metabolism – The natural compounds in CTC Tea help in burning fat and boosting energy levels.
✅ Supports Digestion – CTC Tea aids in digestion and reduces bloating.
✅ Good for Heart Health – Regular consumption helps in lowering cholesterol and improving blood circulation.

6. Why Choose Jaivik Uttarakhand’s CTC Tea?

At Jaivik Uttarakhand, we bring you pure, premium-quality CTC Tea sourced from the serene Himalayan region. Our tea is:

✔ 100% Natural & Fresh – Free from additives and artificial flavors.
✔ Rich in Antioxidants – Supports overall health and wellness.
✔ Ethically Sourced – Sustainably harvested to preserve nature’s goodness.

Enjoy authentic flavor, health benefits, and a refreshing taste with our organic CTC Tea!

Conclusion

Now that you know how to brew the perfect cup of CTC Tea, it's time to make this flavorful, aromatic, and healthy beverage a part of your daily routine. Whether you love a strong black tea, a creamy chai, or a spiced masala tea, CTC Tea is the perfect companion for every tea lover.

Start your tea journey with Jaivik Uttarakhand’s premium CTC Tea and enjoy the rich taste and health benefits with every sip!

Call to Action:

Want to experience the best CTC Tea? Try Jaivik Uttarakhand’s Organic CTC Tea today! 🍵✨